How long does it take to bake bread? This question depends on the size of the bread and the type of bread to see, can not all bread with a time, if you use a small home oven, 60 grams of dough made of sweet bread, to bake about 13 minutes, if it is about 60 grams of bread need to bake about 20 minutes. The baking time is different for different types of bread with the same weight of dough.
There will be a difference in baking time between 60 grams of dough and 80 grams of dough for the same sweet bread, 80 grams will take about 15 minutes to bake. How to bake it? It's best to bake bread in the oven, not in a microwave or a steamer-roaster (especially a commercial steamer-roaster). If you don't have any special needs, you don't need to turn on the hot air to bake the bread, as the hot air will cause the bread to lose too much water.
Bread is a common baked good, golden in color, varied in style, fluffy and delicious, creamy and very tasty. Many people for the sake of health decided to make their own bread at home, here and we say, if you intend to make bread at home, and have not yet purchased the equipment and tools for friends, the bread machine should not be considered, to do baking oven is a necessary equipment, the size can not be less than 28 liters.
If it is a female student can consider purchasing a chef machine, used to and noodles so that it is more labor-saving. Many people do bread is defeated by and noodles. In fact, and flour genuinely do not need much strength, a time to make 500 flour bread, can be completely by hand and flour. The specific method of reference to my video it, 500 grams of flour to make bread, you can make about 70 grams of bread 12, a family of three can eat at least two days.
When baking bread with a small home oven is best placed in the oven on the bottom layer, because the bread if made too big, or placed too closely, too far from the bottom fire is not easy to mature, baked bread taste easy to sticky, in the making of the baking of a small home oven need to be preheated in advance, regardless of what varieties. You can't put the food first and then turn on the oven. This baking bread will cause excessive bread fermentation, cookies and cakes are easy to seep oil.
Summary: when making bread, be sure to determine the baking time according to the variety and size of the bread. You cannot bake all breads at one time. When baking bread, the surface of most sweet bread needs to be brushed with a layer of egg wash or milk, so that the color of the baked bread is nice. It can arouse people's appetite. If you can sprinkle sesame seeds or slivered almonds, it will enrich the flavor of the bread.