Roasted orange dietary cough method only applies to wind-cold cough, the principle is to drive cold, due to the irritating orange peel, if there are surface symptoms, such as fever, chills, soreness and laziness, etc., you should seek medical attention, and roasted orange medicine is not strong, so it can only be used as a complementary means or dietary therapies can be used to stop coughing.

Orange peel through the fire baked, dry and strong nature of the elimination of the medicinal properties still exist, that is, fresh orange peel in the role of the fire for a short period of time into the peel; due to the fresh orange water points larger, fire baked oranges are equal to a single flavor of Chenpi decoction, Chenpi decoction of the bronchial tubes have a dilating effect, can be effective in the treatment of coughing and shortness of breath.