The oven temperature at 180 degrees to 200 degrees is most suitable, the oven 200 degrees preheating 5 minutes, 200 degrees baked 20 to 25 minutes baked chicken wings taste is the most delicious.

Roasted chicken wings are as follows:

1, ready materials, dried chili peppers cut into a section of spare, chicken wings clean, with a knife in the wings diagonal cut two cuts, in order to be more flavorful in the marinade;

2, all the ingredients into the (in addition to the honey) stirred, marinated for 30 minutes, if you want to be more flavorful can be covered with plastic wrap, will be placed in the refrigerator wings marinate for one day;

3, cover the grill with tinfoil, before putting the chicken wings, put a layer of oil on the tinfoil, preheat the oven at 200 degrees for 10 minutes;

4, put the marinated chicken wings on a baking sheet, bake them for 15 minutes;

5, open the door of the oven, brush a layer of honey on the top of the chicken wings, and then bake them for another 5 minutes;

6, open the door of the oven again, turn the Turn the wings over, brush with a layer of honey and bake for another 5 minutes;

7. Add cumin, chili powder or other seasonings when ready to use, and you're done.

Expanded

Baked chicken wings dietary taboos:

1, chicken wings contain a large number of healthy blood vessels and skin collagen and elastin, etc., for the blood vessels, the skin and the internal organs quite effective. The wings contain a lot of vitamin A, far more than green pepper. For vision, growth, epithelial tissue and bone development, spermatogenesis and fetal growth and development are necessary.

The general population can eat. It is especially suitable for the elderly and children, people with colds and fever, high internal fire and phlegm-dampness.

2, suffering from fever boils, high blood pressure, high blood fat, cholecystitis, cholelithiasis patients avoid eating.

Note:

1, meat and bone separation is a costly work, mainly the two ends of the tendon to cut, the middle of the meat will be easy to split.

2, chicken wings will become shorter after the separation of meat and bone, baked out into a square. If the marinade before the surface of a few cuts will be more flavorful.

3, do not use Chinese chili oil, chili powder, the color is not red, and too spicy.

4, because most barbecue food is spicy, belong to the hot food, eat will be on fire, on fire will get sick, it is recommended to eat less!

Baidu Encyclopedia - Barbecued Chicken Wings