Cold noodles need to be steamed for about 20-30 minutes. After the cold noodles are steamed, you can cook them again, which will make them taste stronger, and you can add mung bean sprouts and carrots to match them, which will make the cold noodles taste even different.

Steaming cold noodles for a few minutes is the best.

When you cook cold noodles, you don't need to cook them for too long. Generally, you can cook them for about 2 minutes.

Cold noodles taste best when cooked now. If you cook too much at a time, you can put it in the refrigerator first, but it is best to eat it within 24 hours.

The nutritional value of cold noodles is very high, which is rich in protein, fat, carbohydrates, vitamin E, sodium, potassium and other trace elements.