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How to make salted duck eggs delicious, the common practice of salted duck eggs.
Composition details

Proper amount of water bamboo

Salted duck egg quantity

Carrot right amount

Proper amount of onion

A little salt

Appropriate amount of chicken essence

Sesame oil right amount

Xianxian tasty

Frying technology

It takes ten minutes.

Simple difficulties

Steps of Jinsha's beautiful legs

1

Prepare materials

2

Water bamboo is cut into small hob pieces, and carrots are cut into decorative flower pieces.

three

Break duck egg yolk, mix with cold boiled water to paste, and cut onion into powder.

four

In a hot oil pan, stir-fry the water bamboo thoroughly.

five

Add carrot slices and stir-fry them with water bamboo slices.

six

Add a little salt and stir well for later use.

seven

Pour the duck egg yolk into the pot and stir-fry until it bubbles.

eight

Add chopped green onion and stir-fry until fragrant.

nine

Pour the water bamboo and carrot slices to make the egg yolk evenly wrap the vegetables, and add chicken essence and sesame oil.

10

Stir well, put on a plate and sprinkle with chopped green onion.