material

1 fresh crucian carp

Tofu 1 block

Coriander 1

Ginger 1 small pieces

Proper amount of salt

A little sugar

A little sunflower seed oil

working methods

1, the fish soup must be fresh and the fish should be whole. Now all the food markets help you kill fish. Just go home and clean up.

2, tofu cut into small squares, ginger sliced, coriander washed and chopped.

3. Pour a little oil into the hot pot, first put the ginger slices and then fry the fish a little.

4, add four bowls of water, face, boil the fire, and immediately change to a small fire and simmer.

5, soon the soup will change color, add tofu and continue to stew.

6, about 30 minutes, the fish soup is already thick milky white, add some salt and a little soup, and you can go out. In the past, children didn't like leeks and coriander, so we just had a bowl of pure white fish soup.