When selling snacks, it is easy to sell them by finding snacks that are in demand, that is, those that local people like to eat. For example: fried skewers, boneless chicken fillet, Orleans chicken neck, stinky tofu, roasted cold noodles, mutton skewers, fried fresh milk, octopus balls, fried cold noodles with egg cakes, meat, fried ice cream, fried potato chips, barbecue, etc., all of which can be sold in stalls.