Current location - Recipe Complete Network - Dinner recipes - How to make lemon chicken feet yourself
How to make lemon chicken feet yourself
The head chef teaches you to make lemon chicken claws, the appetite is the most suitable for people, adults and children love to eat!

Spring but the weather is still very hot, then leisure, some people will choose to go out shopping, while some people like to stay at home to watch TV shows. And at this time of chasing dramas, how can there not be some small snacks evening hand? We all know that TV series are relatively long, so you should be able to prepare some snacks that are durable. So what snacks are suitable for chasing dramas? And also eatable? Today I will teach you to do this lemon phoenix claw, the practice is very simple, like the partners to try it.

Ingredients

Main Ingredients

Chicken claws 1000 grams

Ingredients

Wine 10 ml, 10 grams of ginger, millet chili 5 grams, 1 lemon, 10 grams of sugar, 5 grams of salt, 10 ml of soy sauce, 5 ml of soy sauce

Lemon phoenix claw practice

1, first of all we will be the chicken claw chicken, cut off the nail , cut into small pieces, and set aside in a basin.

2, chicken claws poured into the pot, add 10 ml of cooking wine, ginger 5 grams of high heat to boil.

3, after the water boils, cook on medium heat for 10 minutes, fish out the chicken claws, wash with water, wash a few more times.

4, clean and dry chicken claws in a large lunch box, put pepper 3 grams.

5, the lunch box with 10 ml of soy sauce, 5 ml of dark soy sauce, 5 grams of salt, 5 grams of sugar to taste, add pure water and mix well and then put into the refrigerator for 1 hour

6, lemon slices to remove the seeds, cilantro cut into segments, millet peppercorns cut into small grains.

7, will be soaked in chicken claws with cilantro segments, lemon slices, millet pepper mix well and then marinate for 1 hour can be eaten, so a delicious lemon phoenix claw is done, the little ones learned it.

Small tips

1, into the lemon, soak the longer the flavor is more delicious.

2, chicken claws should be cut into small pieces, so that it is easier to taste.