Ingredients: noodles 150g, 4 mushrooms, 50g ham sausage, rape150g;

Accessories: oil, salt, chicken essence, soy sauce.

10 minutes home-cooked dish-mushroom ham hot soup noodles

1

Dice mushrooms; Ham twill.

2

Cut the vegetables into sections.

three

Stir-fry mushrooms and ham sausage in hot oil and add some soy sauce.

four

Add two teaspoons of salt and a little chicken essence, stir-fry and serve as toppings.

five

Wash the pot, add water to boil, and add noodles.

six

Open it again and add vegetables.

seven

Cook the cooked green vegetable noodles with less salt and simmer.

eight

Serve the noodles and vegetables, and pour the mushrooms and ham on them. A bowl of beautiful noodles was born!