Ingredients

Low powder

200 grams

(hen's) egg

three

ingredients

honey

2 scoops

granulated sugar

40 grams

step

1. Beat the eggs and sugar into the bowl.

2. Stir well with an egg beater.

3. Add honey and continue to stir evenly.

4. Sieve in low powder and mix well.

5. Mix the batter evenly

6. Put the batter into a paper bag.

7. Cut off the small corners at the head of the decorating bag

8. Squeeze the batter evenly into a baking tray, and immediately put it into a preheated oven 165 degrees 12 minutes.

9. After baking, take it out and let it cool.

Tips

When baking this biscuit, you should observe it in front of the oven, and grasp the temperature well, otherwise it will be easy to bake.