Ingredients?

500 grams of glutinous rice flour

50 grams of white sugar

50 grams of white sesame seeds

Water 50 grams

500 grams of cooking oil

How to make sugar sesame balls?

Grind the sugar into powder, put the glutinous rice flour into a mixing bowl, add sugar powder and water

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After forming a ball, stick white sesame seeds on it

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Heat the oil until 70% When hot, put in the glutinous rice balls and fry them while pressing them with a spoon to make them bubble.

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Fry until golden brown

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