Ingredients?
500 grams of glutinous rice flour
50 grams of white sugar
50 grams of white sesame seeds
Water 50 grams
500 grams of cooking oil
How to make sugar sesame balls?
Grind the sugar into powder, put the glutinous rice flour into a mixing bowl, add sugar powder and water
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After forming a ball, stick white sesame seeds on it
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Heat the oil until 70% When hot, put in the glutinous rice balls and fry them while pressing them with a spoon to make them bubble.
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Fry until golden brown
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