Ingredients: thatched root, rutabaga, 2 carrots, 1 section of sugar cane, half a catty of horseshoes, 1 catty of cold potatoes, half a catty of lean meat

The practice of clearing intestinal and gastric heat soup ?

1, sugar cane and carrots peeled and cut into sections and pieces.

2, cold potatoes and horseshoes peeled and cut into pieces.

3, thatched root rutabaga washed and soaked for 10 minutes.

4, put all kinds of materials together into the soup pot with water for 1 1/2 hours, put a little salt to taste, soup a little sweet, out of the pot.