Ingredients: spare ribs, cabbage, tofu, kelp, black fungus, meatballs, vermicelli, soy sauce, soy sauce, cooking wine, broth, green onions, ginger, star anise, peppercorns, cinnamon, goji berries, chicken essence
Practice:
1, will be prepared to wash the vegetables, cut and standby.
2, the ribs are cut and washed, fly water treatment, and then rinse with water, water control to be used.
3, frying pan oil, into the pepper frying incense out, into the ribs stir-fry evenly, cooking wine, add broth, star anise, scallions, ginger, soy sauce, old soy sauce, high heat stew open.
4, transfer the ribs into the casserole to a small fire slow stew, add salt, stew for about 50 minutes.
6, the prepared vegetables in turn into the casserole stew 10 minutes into the chicken can be up.
Fish casserole
Practice:
1. Fresh fish, cut into pieces. Fry it to golden brown color and set aside.
2. Put oil in the pot, into the bean paste fried red oil, put onions and ginger stir-fried flavor after heating water, and then into the fish, add salt, cooking wine, and a little sugar to refresh. Stew the fish for about 5 minutes and set aside.
3. Take a casserole, casserole oil, into the onion, and pepper sautéed, just stewed fish and soup together in the casserole to continue to stew for about 10 minutes to see the fish soup is almost gone, in the fish on top of the garlic cloves, cover the pot and so on the garlic cloves ripe can be.
Wax casserole tofu
Materials: tofu 400 grams of bacon a carrot a black fungus a little green, red pepper, onion a little ginger a piece of garlic two cloves
Seasoning: 3 teaspoons of oil, salt, pepper, Pixi County soybean 2 teaspoons
Practice:
1, the black fungus torn small pieces of carrot sliced bacon slice green, red pepper, onion, ginger, garlic, garlic, garlic, garlic, garlic, garlic and other ingredients. Cut into pieces, garlic pat broken, tofu cut thick slices, fried in oil.
2 The remaining oil in the pan under the bacon sautéed oil, bacon dial one side, burst ginger, garlic and onion, under the carrot stir fry.
3 Pour into the black fungus fried evenly Pour into the fried tofu, add salt, pepper, add a little water to boil Sheng into the casserole, the soup did not exceed the ingredients for good
4 Put Pixian bean paste boil on high heat, simmer for ten minutes seasoning