Main Ingredients
Carp
2
Coriander
2
Tender tofu
1 box
Corn
1
Scallion, Ginger & Peppercorns
Amount
White pepper
Amount
Salt
Steps
1.
Moderate
Steps
1. fish clean, raw materials ready, fish belly in the black membrane to get clean
2. tofu cut well
3. ginger rub the bottom of the pot
4. put the oil put pepper
5. oil smoke under the crucian carp
6. at the same time, put the water in the casserole to do the open
7. fish Front and back sides to fry a little more, when the casserole water is hot
onion ginger coriander root together into the casserole
8. fish fry through the casserole also into the casserole, cook over high heat for 20 minutes
9. into the tofu coriander leaves, open the pot after the release of white pepper, salt to taste