Mangosteen skin is an edible substance. Although the taste of this substance is astringent, it is high in nutrients. It can not only clear away heat and toxic materials, but also relieve annoyance and warm the body. It is a substance that is very beneficial to the body. This substance can be directly applied to the skin in addition to eating, and has good therapeutic effects on various skin diseases.

Mangosteen skin can be directly boiled with water, and the boiled liquid can be drunk after adding honey, which can play the role of clearing away heat and detoxifying. Although Mangosteen skin can be eaten directly, most people can't stand its taste, so it must be treated before eating.

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Mangosteen not only has antioxidant capacity, but also helps to improve the health of the immune system, making people feel comfortable physically and mentally. The whole mangosteen has uses, but because it is cold, it must be avoided to eat with cold foods such as watermelon, soybean milk, beer, cabbage, mustard, melon and lotus leaf soup. If you accidentally eat too much, you have to cook ginger tea with brown sugar.

Moreover, mangosteen has a high sugar content, so obese people should eat less, and diabetics should avoid eating. It also contains high potassium, so patients with kidney disease and heart disease should eat less.

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