Many masters who make steamed buns and make jiaozi know more or less about the dumpling wrapper machine, and also know its principle that it can be transformed into a biscuit maker such as Baijimo, Chinese hamburger and even pie pizza. However, when you really choose this machine, you are not confident about it. Where is its specific quality? This is a problem that can't be explained in a word or two. However, Senchao Machinery introduces this one-sided point. Although it is not comprehensive, the calculation provides a little bit, so let's gather less and condense more in the future. . For example, what is the efficiency of the steamed stuffed bun machine or the Baiji bread machine pizza machine? Let's take the steamed stuffed bun machine as an example.
As shown in the figure 1, a is the diameter130mm of the die steel roll of the bun machine, its circumference is 130X3. 14 is equal to 408.2mm, and the die ring b (that is, the diameter of the bun skin) is100mm. For example, 20 mm, 100+20= 120 mm, then the circumference of the die steel roll calculated above is 408.2 divided by 120, which is equal to 3.4, .4? You can't have half a mold, so you should have three molds. One mold steel roller is welded with three mold rings, and three steamed buns with steamed stuffed bun skins are pressed after one turn (all the same), while the speed of the mold roller of the general steamed stuffed bun machine is about 15 revolutions per minute, so 3x 15=45 means that the steamed stuffed bun machine is made with a diameter of 100 mm, and every minute. The diameter of the die steel roller should be multiplied by the height (depth) of two die circles, and then multiplied by 3. 14. At this time, the circumference is the outermost circle of the real die, which is definitely longer than the original theory, so it is possible to weld down four die circles, so it is possible that 4 times 15 is equal to 60 dumpling skins per minute. This is the theory and practice.
Let's talk about the quality of the steamed stuffed bun machine again. Now we only talk about two points in the complicated details (too many to talk about). One is the smoothness of the steel roller, whether the ground product meets the requirements or not, and the other is whether the steel roller material is affordable (Figure 4). There is a big difference in the thickness of the pipe wall, which affects the stiffness of the steel roll. Especially when making a dumpling wrapper wonton wrapper, the skin is required to be thin, and if the stiffness of the steel roll is poor, the effect will be poor and the pressure will not be thin.
There is also the accuracy of the steel roller of the conveyor belt. Incorrect adjustment and honest deviation of the conveyor belt are the historical disadvantages of the real transmission structure. In the past, the belt on the water pump diesel engine often fell off during rural irrigation, and the conveyor belt mechanism of the stuffed bun machine also deviated if it was not good, so it could not work. As shown in Figure 3, if the diameter error between point E and point F is large, the conveyor belt will deviate, just like calculating the diameter of the mold roller above, if point E is more than half a millimeter, The diameter difference is half a millimeter multiplied by 3. 14, and the more 1 millimeter and a half. This deviation is sometimes very slow. Some manufacturers have tried the machine for a short time and found no problems themselves. For example, they try the machine for an hour, but if it goes wrong for two hours, it will go on strike. Therefore, the reaction between customers and manufacturers often occurs, and the manufacturers are puzzled, but we have noticed this problem and will try to solve it when we notice it. That's all for this time, thank you.