Fried rice with cabbage
Materials:
Cabbage 1/4
300g of rice
Two eggs
Onion amount
Proper amount of salt
Proper amount of soy sauce
Proper amount of oil
Steps:
Shred cabbage and cut onions into small pieces.
Beat the eggs, add salt and a little soy sauce and mix well.
Put oil in the pan, heat it, add onion and shredded cabbage and stir fry.
Add the rice and stir well.
Pour the egg mixture into the pot and stir well.
Add some salt and soy sauce to taste.
Stewed tofu with cabbage
Materials:
Cabbage 1/4
Tofu 1 block
Onion amount
Ginger amount
Proper amount of salt
Proper amount of soy sauce
Proper amount of oil
Steps:
Cut the cabbage into small pieces and the tofu into small pieces.
Cut onion and ginger into powder.
Put oil in the pan, heat it, add chopped green onion and ginger slices and stir fry.
Add the cabbage and stir well.
Add tofu and water.
Season with salt and light soy sauce, boil and simmer 10 minutes.
Cabbage mixed noodles
Materials:
Cabbage 1/4
Proper amount of noodles
Carrot right amount
Appropriate amount of cucumber
Onion amount
Proper amount of salt
Proper amount of soy sauce
Proper amount of vinegar
Sesame oil right amount
Steps:
Shred cabbage, carrot and cucumber, and cut onion into small pieces.
Cook the noodles, remove and drain.
Put all the ingredients in a large bowl, add some salt, soy sauce, vinegar and sesame oil and mix well.
Cabbage soup
Materials:
Cabbage 1/4
Chicken leg 1
Carrot right amount
A moderate amount of potatoes
Onion amount
Ginger amount
Proper amount of salt
Proper amount of cooking wine
Proper amount of water
Steps:
Cut Chinese cabbage, carrot and potato into small pieces, and cut onion and ginger into powder.
Wash the chicken legs and cut them into small pieces.
Add water to the pot, add onion, ginger and chicken pieces, and bring to a boil.
Add cabbage, carrots, potatoes, salt and cooking wine.
Simmer for 30 minutes.
final result
The above are some simple cooking methods of Chinese cabbage, which you can adjust according to your taste and preference. Cabbage is not only delicious, but also nutritious. This is a very healthy vegetable. I hope you can enjoy these delicious foods, and I hope you can try different methods of cabbage to make your life more colorful.