Ingredients: 50 grams of Toona sinensis, 500 grams of tofu, salt, sesame oil.

Exercise:

1. Tofu is washed and cut into small pieces 1 cm square, soaked in cold water for a while, and sprinkled with a little salt;

2. Wash the tender leaves of Toona sinensis, blanch them with boiling water, remove them and chop them up;

3. Take out the tofu and put it on the plate. Sprinkle with tender leaves of Toona sinensis, add a little salt and sesame oil and mix well to taste.