Shrimp assorted fried rice practice ?

With disposable gloves, with scissors, hand peeling live shrimp, pick tendons

Peeled shrimp clean, put a spoonful of cornstarch, half a spoonful of yellow wine, a little salt and mix well, the sauce for about ten minutes; vegetables diced ready, sprinkle a layer of walnut oil on the top; eggs beat well, add a little salt and oil; scallions ready

Put oil in the hot pan, fried shrimp

Shrimp red pour into the Add the egg, stir fry, stir fry and set aside

Heat the pan with oil, stir fry the mixed vegetables

After the mixed vegetables are half cooked, add soy sauce and continue to stir fry for a while, add the cold rice and stir fry together

Lastly add the egg and shrimp stir fry together, add sugar and salt according to your own taste and stir fry

Finally sprinkle some green onions and stir fry, set aside