1, decorate the Christmas tree
The Christmas tree began in Germany, and it was made of evergreen and tower-shaped trees such as fir trees and pine trees, which were cut down and decorated with various decorations. Generally, a five-pointed star or an angel will be placed at the top of the tree. The tree is decorated with all kinds of sweets, snacks, colored lights, toys, etc., and Christmas presents are piled up on it or under it. On Christmas Eve, people sing and dance around the Christmas tree and have fun.
2. Making Christmas cards
For distant relatives and friends who can't get together at Christmas, westerners will make a Christmas card and send it to each other to wish a happy Christmas and maintain family friendship. Generally, family news such as family photos or family members' achievements in the past year will be sent with Christmas cards.
Christmas food introduction:
1, roast suckling pig
In the past, only large and wealthy families would roast suckling pigs. Later, when life became better and everyone could afford it, it became a custom. It is customary to put an apple in a pig's mouth.
2. Turkey
Turkey is an indispensable traditional food for Christmas. It is extremely rich in nutrition and filled with various stuffing. Common carrots, potatoes, onions and bell peppers, etc., with delicious and juicy taste and low cholesterol, are very popular among Europeans. Besides eating turkey at Christmas, some European countries also eat Christmas pudding, Mince Pie and drink eggnog.
3. Smoked ham
Smoked ham is not only convenient to eat, but also can meet the needs of many people dining in festivals. Moreover, smoked ham is convenient to store, and it can be preserved even if it is not eaten on Christmas Eve. Smoked ham is often coated with a sweet sauce, such as honey or cherry pomegranate sauce.