Main Ingredients

Chicken Rack

1

Green Peppers

2

Supplementary Ingredients

Scallion

Amount

Ginger

Amount

Anise

1

Soy Sauce

Amount

Salt

Moderate

Cooked Wine

Cooked Wine

Cooked Wine

Salted Chicken

Moderate

Moderate

Salt

Moderate

Wine

Small amount

Steps

1.Clean the chicken rack

2.Chop it into the right size pieces

3.Blanch it once in the water

4.Clean it and set aside

5.Wash the peppers. Cut diagonal knife block

6. green onion cut scallions, ginger cut thin wire

7. pot of hot oil put star anise, burst ginger

8. and then pour into the green onion burst incense

9. pour into the chicken rack stir-fry

10. add soy sauce, old soy sauce, cooking wine stir-fry

11. add the right amount of water

12. cook until the soup juice is almost dry, add the green pepper, add salt seasoning can be