The answer is yes. We all know that microwave ovens are mainly used to heat food. Similarly, the steamer can also be used, but the heating principle of the two is different. Microwave oven heating is to use the built-in magnetron to generate microwaves, so that water molecules in food can move to achieve the purpose of heating, while steaming and baking machine uses high-temperature steam circulation to heat food. Compared with microwave oven steaming, it completely retains the moisture and nutrition of food, so that the heated food will not dry and the taste will not change.

In addition, the steamer also has great advantages in capacity. Generally, we can only heat one dish at a time when heating in the microwave oven. Although the time is short, the superposition time of several dishes is not short, and steaming is not limited. As long as the capacity allows, the plug can be as hard as it can be. Moreover, the capacity of the general embedded steamer is basically above 50L, so it is easy to heat all meals at one time, and the time used is less than that of the microwave oven.