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What are the specialties of Suzhou?

1, Biluochun:

Biluochun is a traditional Chinese tea, one of the top ten famous teas in China, belonging to the green tea category, has a history of more than 1000 years. Biluochun produced in Wu County, Suzhou City, Jiangsu Province, Taihu Lake, East Dongting Mountain and West Dongting Mountain (now Suzhou Wuzhong District) area, so it is also known as "Dongting Biluochun". In the Tang Dynasty, it was classified as a tribute, and was also called "Kung Fu Tea" and "New Blood Tea".

2, Su embroidery:

Su embroidery, is the general name of the embroidery products in Suzhou, Jiangsu Province, Suzhou City, traditional folk art. Suzhou embroidery originated in Suzhou, is one of the four famous embroidery, one of the national intangible cultural heritage. Suzhou embroidery has a unique style of beautiful patterns, ingenious ideas, meticulous embroidery, lively needlework, elegant colors, and strong local characteristics. The embroidery technique is characterized by "flat, flush, and light, smooth and even".

3, Yangcheng Lake hairy crabs:

Yangcheng Lake hairy crabs, also known as gold claw crab. Produced in Suzhou Yangcheng Lake. Crab body does not stain the mud, commonly known as clear water hairy crab, large fat, green shell white belly, golden claw yellow hair, meat cream. Female crabs in September and male crabs in October of the lunar calendar have the best gonadal development. Cooked congealed, female into a golden yellow, male as white jade-like, delicious flavor.

4, Su-style preserves:

Su-style preserves, is a traditional snack specializing in Wuzhong District and Xiangcheng District of Suzhou City, Jiangsu Province, has a long history. It has a long history. Its production process is unique, beautiful taste and fresh color, sells well all over the country, and is very popular among consumers. The history of Suzhou's candied fruit production can be traced back to the Three Kingdoms era, and the Qing Dynasty was the heyday of Suzhou-style candied fruit, of which "Zhang Xiangfeng" is the most famous, and has always been "court food".

5, Su-style pastries:

Su-style pastries is the Suzhou City, Jiangsu Province, and the surrounding areas of the production of specialty pastries, the fillings are mostly nuts, lard dices, with osmanthus, roses, fragrance, taste heavy sweet. Its representative varieties include Suzhou-style moon cakes and lard rice cakes.

Baidu Encyclopedia-Biluochun

Baidu Encyclopedia-Su Embroidery

Baidu Encyclopedia-Yangcheng Lake Hairy Crab

Baidu Encyclopedia-Su-Style Candied Fruits

Baidu Encyclopedia-Su-Style Pastry