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What can not eat stomach disease 9 kinds of food that lead to stomach disease
Foods that can lead to stomach problems

1. broccoli and cabbage: high-fiber vegetables will support the stomach capacity, resulting in the accumulation of excess gas in the stomach and intestines;

2. chocolate: acid reflux;

3. citrus juices;

4. beans: stimulate the secretion of gastric acid, causing gastrointestinal bloating;

5. raw onion;

6. Creamy mashed potatoes;

7. Ice cream;

8. Fried foods;

9. Spicy foods.