1, the main ingredients: the right amount of kimchi, ham sausage, chili peppers, green onions, eggs, water, flour, oil.

2, kimchi moderate cut into silk; ham sausage 1 cut into silk; chili pepper 2; cut into pepper rings; scallions several cut into scallions;

3, 1 egg beaten; add kimchi silk, ham silk, pepper rings, scallions;

4, add the right amount of flour and water into a paste;

5, brush a layer of oil in the pan, turn on a high flame heat, and then turn on a low flame;

6, pour the batter spread;

7, wait until the batter solidified, turn over and continue to heat for a while;

8, Korean kimchi pancake out of the pan, with scissors to dismantle eight pieces.