What is the effect of fish roe
What is the effect of fish roe, fish roe is the eggs of fish, also known as "fish eggs". Fish roe is fish eggs, not many fresh fish eggs on the market, fish roe is rich in protein and vitamins, can prevent a variety of diseases. The following shares what effects of fish roe?
Effects and Roles of Fish Seeds
1, brain and marrow
Fish seeds contain a large number of phosphates, which promotes the regeneration of brain cells and replenishment of bone marrow is an important material, usually people eat to the important effect of brain and marrow, it will make people become more and more intelligent, but also effective. It can make people smarter and smarter, and it can also effectively improve the physical quality of human beings.
2, enhance immunity
Fish roe contains ovalbumin, globulin, egg mucin and fish egg scale protein and other nutrients needed by the human body, with nourishing Yin, the effect of strengthening the body, can enhance the human body's immunity.
3, prevent eye disease
Fish roe is also very good for human eyes, it contains vitamin A, can directly act on the human eye, can improve eyesight, prevention of vision loss, but also to prevent a variety of ophthalmological diseases, and also fish roe in the content of vitamin B is also very high, the substance of the human foot and stunting are very good prevention. The fish roe is also high in vitamin B, which is good for preventing foot fungus and stunting in human beings.
4, calcium
Pregnant women are the main group of calcium deficiency, eating fish roe in pregnancy can be a good supplement to vitamin D, and then consume some calcium-rich food can be a good guarantee of the body's absorption of calcium, can help prevent pediatric rickets, eugenics.
5, skin care anti-aging
Fish roe is rich in a large number of natural amino acids, vitamins and trace elements, which are against skin aging. Effective ingredients. Eating more fish roe can take good care of skin health and repair damaged skin, so that tired and sagging skin tightening and firming, to achieve the miraculous effect of skin care and anti-aging.
6, health meditation
Fish roe is rich in riboflavin, riboflavin is indispensable to the development and growth of the human brain and spinal cord, a supplement, a lot of menopausal women have nervousness, emotional instability, which is overwhelmingly due to the lack of riboflavin, so menopausal women can regularly eat fish roe to promote meditation. promote meditation.
I believe that after reading the above introduction, the efficacy and role of fish roe has a better understanding, I hope the above can help you, I wish you a happy life and good health.
Fish roe what effect 2
Fish roe effect
1, fish roe is a nutritious food, which has a large amount of protein, calcium, phosphorus, iron, vitamins and riboflavin, but also rich in cholesterol, is the human brain and bone marrow of a good supplement, nourishing agent.
2, the average content of phosphate in the roe reached more than 46%, is a good tonic for human brain and bone marrow.
3, eggs in vitamin A, B, D content is also very rich, and vitamin A can prevent eye disease, vitamin B can prevent and control foot odor and stunting, vitamin D can prevent and control rickets.
4, fish eggs are rich in protein and calcium, phosphorus, iron and other minerals, as well as a large number of lecithin and other nutrients. These nutrients are extremely important for the human body, especially for children's growth and development, and is easier to lack in our daily diet.
Eating fish roe has a very significant health benefits, even if you want to stay in shape, you can also enjoy the flavor of fish roe. Studies have shown that each 100 grams of fish roe contains only [22]0 calories. In addition, because the fish roe also has a tranquilizing effect on the brain, so people with nervousness, insomnia, restlessness can eat fish roe.
In addition, eating fish roe has the following benefits:
1, enhance the body's immune function.
2, replenish the body's required trace elements, enhance the body's physical condition.
3, can be nourished to enhance the physical strength, for obesity, waist and knees are often weak and very helpful.
4, increase skin nutrition, keep the skin smooth and clean.
5, tranquilize the brain, relieve restlessness, calm emotions.
The best time to eat fish roe
Unlimited
How to buy fish roe
Fish roe is good or bad without any intermediate path to go, the good goods can not be any breakage, the particles of the full rounded and smooth without depression, the color should be transparent and clear, black, gray or brown. Slightly gray or brown, if it is the kind of large eggs, with a bright pink color translucent caviar, must be a cheap alternative, the Russian salmon caviar.
After a slight salting of the roe in the lips and teeth vaguely with fresh sea flavor, feel the extremely delicious juice in the mouth burst, not very salty, but a little sweet aftertaste, the aftertaste, if you eat a strong smell of fishy oil, then the quality of this roe is average. A general rule is that the better the roe, the less salt is added.
Side Effects of Fish Roe
Fish roe is delicious and nutritious, and many people enjoy it. But don't forget, fish roe is also rich in cholesterol, for people with cardiovascular disease, especially the elderly, must eat less.
In addition, it should be noted that some fish roe can not be eaten, such as puffer fish roe is highly toxic, catfish roe is also toxic, accidental ingestion may lead to vomiting, abdominal pain, diarrhea, respiratory difficulties. If the water where the fish live is polluted, due to the bioconcentration effect, the amount of harmful substances in the fish roe is more than the fish meat, you must be careful when eating.
Fish roe is suitable for people edit
The general population can eat
1, fish roe contains a variety of vitamins, eat more fish roe, is conducive to promoting development, enhance physical fitness, brain and other effects, children and teenagers should eat;
2, because fish roe is rich in cholesterol, the elderly should not eat.
3, fish roe is hairy, tumor patients can not eat more or less food, patients with inflammation should also pay attention to eat less.
For people who eat fish roe
For fish roe this food, the general population can eat. Because fish roe is rich in vitamins, proteins, lecithin and other nutrients. Consumption of fish roe has the effect of promoting development, strengthening the body and brain. According to the nutritional value of fish seeds, it can be seen that these types of people are more suitable for consumption of fish seeds:
1, is in the stage of physical development of people
Fish seeds inside the nutrient elements are more, and is in the stage of physical development of the people is the time of the long body, so the need for a lot of nutrients, fish seeds is more in line with the demand for a kind of food, so if the child is growing up, it's a good idea to eat fish seeds, so it's a good idea to eat fish seeds. Fish roe is a food that meets the demand, so if a child is growing up, you may want to give him more fish roe to eat.
On the other hand, fish roe also has the role of brain health, and children usually study, need to use the brain, so if you eat some fish roe, you can play the role of improving the child's memory, so that they learn more easily.
2, weak people
Fish roe has the role of strengthening the body, so for those who are weaker, less resistance to the crowd, fish roe is a good food.
People who are not suitable to eat fish roe
However, although fish roe is a kind of food with rich nutritional value, but not everyone can eat fish roe.
1, fish roe contains high cholesterol, so the elderly, the people who have high cholesterol can not eat fish roe.
2, fish roe is hairy, suffer from inflammation or tumor patients had better not or eat less fish roe.
Fish roe has the following nutritional specifics:
Fish roe is a nutritious food, which has a large amount of protein, calcium, phosphorus, iron, vitamins and riboflavin, but also rich in cholesterol, is a good supplement to the human brain and bone marrow, nourishing agent.
Fish roe per 100 grams contains water 63, 85 ~ 85, 29 grams; fat 0, 63 ~ 4, 19 grams; crude protein 12, 08 ~ 33, 01 grams; crude ash 1, 24 ~ 2, 06 grams (crude ash and contains a large number of phosphate and limestone, of which the average content of phosphate reached more than 46%, is a good tonic for the human brain and bone marrow).
Fish roe is also rich in vitamins A, B, D, and vitamin A can prevent eye disease, vitamin B can prevent and control foot odor and stunting, vitamin D can prevent and control rickets.
In addition, fish roe is also rich in protein and calcium, phosphorus, iron and other minerals, as well as a large number of cerebral lecithin a kind of nutrition. These nutrients are extremely important to the human body, especially for children's growth and development, and is easier to lack in our daily diet.