Baishan is a beautiful mountain city with rich natural resources and unique cultural heritage. Here you can savor a variety of delicious dishes and feel the fusion of Baishan landscape and culture.

I. Korean barbecue

Korean barbecue is one of the most popular cuisines in Baeksan City. It uses selected meats with various seasonings and vegetables, and the roasted meat is tender, juicy and flavorful.

Operating steps:

1. Prepare the meat for grilling, you can choose beef, pork, mutton and so on.

2. Cut the meat into thin slices, put it into a bowl and add the right amount of seasoning, mix well.

3. Preheat the grill, place the meat slices on the grill and grill until golden brown on both sides.

4. Remove the meat from the grill and serve with vegetables and sauce.

Two: Pickled Fish

The Pickled Fish is a delicacy full of Baishan's local characteristics, which is cooked with local fish and pickled vegetables, and is tasty and nutritious.

Steps:

1. Prepare the fish and sauerkraut, and cut the fish into pieces.

2. Boil the sauerkraut in a pot, fish out and set aside.

3. Add seasonings and fish pieces to the pot and cook until done.

4. Put the cooked fish pieces into a bowl, pour in the sauerkraut and soup and serve.

Three: Spicy Fried Rice Cake

Spicy Fried Rice Cake is a very popular Korean food, which is cooked with local rice cake and a variety of chili peppers and seasonings.

Steps:

1. Prepare rice cakes and various vegetables, and cut the rice cakes into small pieces.

2. Preheat the wok, add the right amount of oil, add the vegetables and seasonings, stir fry.

3. Add rice cakes and appropriate amount of water, stir-fry well until the rice cakes become soft.

4. Finally, add appropriate amount of chili powder and soy sauce, stir-fry well and serve.

Ending

Baeksan cuisine is unique, not only local food, but also Korean, Japanese and other countries. You can taste various delicious dishes and feel the fusion of Baeksan landscape and culture. If you come to Baishan, you can't miss these cuisines.