Introduction: mustard is a kind of seasoning, and the flavor of this food has its own characteristics, it is very choking and very spicy. But such a food is loved by many people, so mustard this food it can be with which to eat?

First, wasabi with vinaigrette to eat

in fact wasabi it is very spicy, but it can suppress a lot of raw food in the fishy flavor, and the two mixed will bring some wonderful taste . So a lot of people who like to eat sashimi like to squeeze a little wasabi into the vinaigrette and dip a little into their mixture when they eat it, which makes the whole taste better. That's one of the uses for a lot of wasabi. And most of the mustard will be put in something like a small toothpaste to eat when it is also very convenient, squeeze a little bit to put inside the vinaigrette, and then stir a little bit of their own can be eaten.

Second, the production of mustard sauce

Mustard sauce production is also very simple, the mustard in a small bowl, and then brewed up with boiling water and stirred well, and then can be made into mustard sauce. And this time, for example, you want to use to cold some broccoli, or cold some cold noodles, you can put this brewing out of the mustard sauce in these foods, and the summer time is especially good. You can first refrigerate the mustard sauce, in this process you will get a cold food with mustard flavor, that is very suitable for summer eating.

three, edible mustard effect

Eating mustard effect is very obvious, because mustard, is a more choking food, so in eating mustard can be refreshing. And mustard it is also very appetizing, after eating the program some people will feel that their digestion is also smooth, appetite has become better. At the same time, mustard is also conducive to people sweating when eating, sweating process can be the toxins out, many people in the eating mustard will also find themselves more and more good color.