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How to make fried purple potato ball how to make delicious

Main Ingredients

Purple potatoes (peeled) 150g glutinous rice flour 130g

Corn starch 30g sugar 60g

Water 100g Cooking Oil

White Sesame Seed

Fried Purple Potato Balls Steps

1.? Wash and peel the purple potatoes and cut into pieces and steam them

2.? Add sugar while it is still hot

3.? Stir well until the sugar melts

4.? Weigh the glutinous rice flour and corn starch

5.? Pour into the mashed purple potatoes and add water

6.? Form a smooth dough

7.? Divide the dough into 15g balls, roll into balls and cover with white sesame seeds

8.? Heat a frying pan, add the balls and fry over low heat

9.? Fry until golden brown

10.? Plate up

11.? Finished product

12. Finished product

13. Finished product

14.? Finished product!