Steps:

1. Pick out the bad beans and soak them for about 10 hour.

2. Bake sesame until it is cool, and crush it with a pulverizer for later use. Note: Sesame can also be fried or roasted in the microwave oven.

Wash the beans the next day, then cook them, that is, crush them by hand.

4. Pour the cooked beans into the grinder and add 2 cloves of chopped garlic.

5. Pour in 30g olive oil, 2g salt and 2g sugar.

6. Squeeze 30-50g lemon juice, turn on the machine, and add some boiling water as needed. As long as it can be opened, don't add too much water.

7. Then add 50 grams of sesame powder, stir for another minute and mix thoroughly.

8. Pour the mashed hummus into a bowl.

9. Add some olive oil and the whole production is finished.

10. Hummus can be dipped in bread, bagged cakes and vegetables.

The taste of red bean paste is a little sweet, a little sour, a little salty and full of fragrance. You can't forget it after eating it. This small bowl of baked pocket cakes will soon be eliminated.

skill

1. Add some boiling water if necessary. As long as it can be opened, don't add too much water.

2. It is best to use extra virgin olive oil.

3. If there is sesame sauce, you can save the process of frying sesame seeds and crushing them.