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Can I dry fruit in a Chantilly electric oven? Do you have any recipes for this?
This I really know, the first time I will not get it, get confused!

Then go to the bar to find the gods asked method, share with you! Oven drying fruit practice

1, water boiled with sugar, apples with more water, if you use kitchen paper to wash off the surface of the water.

2, the sliced pineapple, oranges, apples spread into the dish, pour the boiled sugar water, do not overlap.

3, cover the plastic wrap, let the plastic wrap close to the fruit slices, which is conducive to the top is also impregnated with sugar water to stand for more than 1 hour, preferably one day.

4, soaked fruit slices control sugar water, flat into a greased baking sheet.

5, kiwifruit fiber fine fruit, you can not soak, directly in the silicone mat evenly sifted powdered sugar and then the kiwifruit slices spread on the sifted powdered sugar once again.

6, the oven 80 - 100 degrees, bake about 5 hours, halfway through the flip, and observe the fruit bake dry moisture can be.