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How to Make Shredded Potato with Lampshade
Ingredients

Potatoes

100g

Peppers

Amount

Coriander

Amount

Dried red peppers

Amount

Salt

Amount

Other

Taste

Fried

These are the best way to cook potatoes.

Process

Twenty minutes

Time Consumption

Easy

Difficulty

Steps for Shredded Potato with Lamp Shadow

Steps for Shredded Potato with Lamp Shadow:1 1 Prepare the ingredients: potatoes, green bell peppers, cilantro, dried red bell peppers

Steps for Shredded Potato with Lamp Shadow:2 2 Shred the potatoes finely

Lampshade Potato Shredding Steps:3 3 cut the potatoes soaked in water to remove starch

Lampshade Potato Shredding Steps:4 4 other accessories are also shredded standby

Lampshade Potato Shredding Steps:5 5 oil in the milk pot

Lampshade Potato Shredding Steps:6 6 when the oil is heated to 70%, put in the potatoes that have been drained of water, and then put in the potatoes, just put in the potatoes will have a lot of little bubbles

Lampshade Potato Shredding Steps:6 6 oil is hot to 7%, put in the potatoes. A lot of small bubbles

Lamp Shadow Potato Shreds practice steps: 7 7 patiently frying, moisture slowly disappeared, the bubbles become less

Lamp Shadow Potato Shreds practice steps: 8 8 8 with chopsticks to pull the feeling that the potatoes have been fried out of the water, there is a sound of the brushes, can be fished out

Lamp Shadow Potato Shreds practice steps: 9 9 sprinkle fine salt while hot, the shredded green peppers, shredded cilantro, red pepper dry Shredded green pepper, coriander, dry red pepper can be stirred together

Tips

1, with milk pan fried food, save oil

2, green pepper, coriander and other accessories are not much

3, fry this to have patience, just start the pot to beware of moisture, do not be splattered with hot oil crash

4, like cumin, spicy, sprinkle cumin, chili pepper, and another a lot of flavor.