The first one is that charcoal barbecue meat is the most indispensable dish for the northeast people all year round. No matter whether it is steamed, fried or roasted, you can't do without charcoal barbecue, roast sausage, roast mushrooms, roast meat in all parts, and then have anything you want. Moreover, the northeast people are quite used to eating Chinese barbecue, and Korean barbecue has always been a little unable to get beer and white wine!
The second is hot pot, which is probably the most frequently eaten snack. There are many ingredients in hot pot, but if there are few people in Northeast China, it may be a little unaffordable to eat hot pot. If you drink well, there is a kind of food that can be replaced if you don't drink, that is, Chuanchuanxiang, which is similar to hot pot. All kinds of ingredients can be put into the pot to cook, and you can eat it with a fragrance.
The third is crayfish. Don't think that the northeast is not a crayfish-producing area, but eating crayfish is not convincing. All kinds of crayfish stalls or crayfish stores are full of people. Although the price is slightly higher, it must be said that there are still quite a lot of people drinking, and some people even feel crowded. Some people go to eat and drink in broad daylight!
The fourth is spicy kebab, which is the most common specialty food in the night market street. Because the price is more affordable, it is more popular with everyone. Besides, vegetables, meat and some meatballs can be cooked in it, as if they can eat heart tubes and lungs for a long time. It tastes like a quack, tastes old and tastes good, and the wine is a must!
The fifth is the kebab barbecue shop, which is the favorite of the old alcoholics in Northeast China. All kinds of barbecue materials must be quack-quack. The favorite is this cow's chest, which tastes a little oily, but it is still fragrant and not greasy at all. It is even more fragrant to have a kebab. Bake some cookies and roll some meat. That's delicious!