Ginkgo biloba, also known as ginkgo biloba, is nutritious and most suitable for summer consumption. Ginkgo biloba leaves and its by-products have significant effects in treating hypertension, cardiovascular and cerebrovascular diseases, dental caries, infantile diarrhea, acne gangrene, chronic gonorrhea, nocturnal emission and enuresis. It also has the effects of dredging blood vessels, improving brain function, delaying brain aging of the elderly, enhancing memory, and treating Alzheimer's disease and cerebral blood supply insufficiency. Ginkgo biloba leaves have the medical effects of benefiting lung qi, treating cough and asthma, stopping parasites, reducing feces, smoothing wrinkles, protecting blood vessels and increasing blood flow.

What is the function of Ginkgo biloba-lowering blood fat?

It is generally believed that ginkgo biloba will have nosebleeds if eaten too much, because it is a strong tonic. Among the components of Ginkgo biloba, sugar is the most, accounting for 35% of all nutritional components of Ginkgo biloba. Sugar is mostly starch, but the fat content is very small, which is rare in nuts, so Ginkgo biloba has the effect of reducing fat and slimming.

What's the function of ginkgo biloba?-Beauty function.

Ginkgo biloba has a cosmetic effect and can be used to treat black spots on the nose, rosacea and tinea capitis. Clinically, applying raw ginkgo slices to the affected area, or chewing ginkgo and distiller's grains together, and washing the affected area in the morning at night can make the skin clean and beautiful.

What's the function of ginkgo biloba?-relieving cough and asthma

Because vitamin D2 in Ginkgo biloba is fat-soluble, it is easier to be absorbed when eaten with oil, which can also improve the antitussive effect. For cough, it is better to cook ginkgo flavored with sugar, and for asthma, it is better to take it in decoction, taking about 10 capsules a day.

Although ginkgo biloba has many very good effects, it is necessary to understand the related taboos to help us enjoy ginkgo biloba safely.

1, Ginkgo biloba has certain toxicity, especially the green embryo is the most toxic. It is generally believed that children can cause poisoning if they eat 7 ~ 15 raw, but adults should not take it too much. The symptoms of poisoning are vomiting, coma, lethargy, fear, convulsion or lethargy, fever, dyspnea and diarrhea. In case of poisoning, you can take egg white orally or 60 grams of raw licorice and send it to hospital for treatment.

2, eating too much ginkgo at a time may cause nosebleeds, so it is not advisable to eat more, and children should eat two or three capsules. For people with intractable asthma or allergies, taking two or three tablets a day is also very beneficial.