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How to make red bean mixed grain large scones

Preparation materials: flour, mixed grain flour, red beans, sugar, water.

I. Soak red beans overnight! Add three times the water and press the cook button, slowly simmer for 40 minutes!

Second, out, with a spoon pressed into the mud! According to personal taste without pressure can also be!

three, here pressed into red bean paste.

four, flour with mixed grain flour, add boiling water hot! As shown in the picture, scald half and leave half, with cool water and flour!

fifth, the dough kneaded, covered, wait 15 minutes!

Sixth, with the hands pulled into a ball!

seven, rolled into a thin sheet, I do a little larger than the dumpling skin! Wrap in red bean filling.

eight, wrapped as shown in the picture.

9, flatten, put into the electric cake pan!

ten, five minutes on the reverse side, then five minutes on the front.

XI, bake until the crust is brown.