Brown sugar fermented eggs are a very delicious traditional snack. They taste sweet and sour, and can stimulate the secretion of digestive glands, increase appetite, and help digestion.

Brown sugar refers to dense sugar cane sugar. It contains vitamins and trace elements and has higher nutritional content than white sugar. Eggs are an egg product that people often eat, and they are comprehensive and rich in nutrients. The nutrients in fermented glutinous rice are easier for the body to absorb, making it a good product for nourishing qi and blood.

The preparation of brown sugar fermented eggs is relatively simple. The combination of three ingredients has the effects of nourishing yin and nourishing the skin, promoting lactation and breast enlargement, improving the intestines, activating blood circulation, resisting cold, and supplementing a variety of nutrients.

It is recommended that everyone, whether they are physical workers or mental workers, drink a bowl of hot fermented rice eggs before going to bed after a hard day's work. Not only can it relieve fatigue, but also sleep sweeter!