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The most expensive aroma type of Fenghuang Danzong tea
The most expensive aroma types of Fenghuang Danzong tea are Mellan, Lanzhi, Huangzhixiang, Osmanthus fragrans, Magnolia grandiflora, apricot blossom and so on.

1, spearmint

Mellanxiang single fir is one of the top ten nectar-scented precious fir trees in Phoenix. The finished tea has the special rhyme of "thick honey and secluded orchids", with rich and lasting aroma, strong and mellow taste, bright orange color and resistance to brewing. The processing quality is stable.

2. Lan Zhixiang

Lanzhixiang Fenghuang single fir tea has strict picking requirements and exquisite and unique production method, which ensures that the dry tea exudes elegant, delicate and natural Lan Zhi floral fragrance after stewing, and the entrance is mellow, sweet, fresh, soft and smooth, and the tea soup is bright orange, and the bottom of the leaves is extremely resistant to stewing. If you savor it carefully, you can also feel the unique mountain rhyme.

3. Huangzhixiang

Huangzhixiang Fenghuang single fir tea is one of the most expensive aroma types, and it belongs to the precious variety among the top ten aroma types. It is named after its obvious floral fragrance of Gardenia jasminoides Ellis. It tastes sweet and delicate, with obvious freshness and lingering aftertaste, which is unforgettable.

4, osmanthus fragrance

Sweet-scented osmanthus-scented Fenghuang single fir tea is one of the most expensive fragrance types. Its dry tea and tea soup are slender and elegant, and the overall charm resembles sweet-scented osmanthus. The tea soup tastes refreshing and mellow, and the aftertaste is pure and thick, giving people an indescribable satisfaction. Moreover, because the fresh leaves have been baked twice, the aroma is extremely rich and the fragrance remains lasting.

5. Magnolia fragrance

The most striking feature of Magnolia Fragrant Phoenix Single fir Tea is that Magnolia Fragrant Phoenix single fir tea has a remarkable floral fragrance and honey rhyme, and dry tea has the characteristics of extremely resistant to stewing. Generally, the color and fragrance of tea soup after continuous stewing for more than ten times still give people a feeling of being quiet, fragrant, mellow and fresh, and the sales volume of Magnolia Fragrant Phoenix single machine tea in the market is small.

6. Almond fragrance

Almond-scented Fenghuang single fir tea is the most special one among the top ten flavors. Its dry tea strips are beautifully knotted, and its color is mainly smooth taupe. The almond flavor is prominent under a fine sniff, and the fragrance is high and long after soaking, and the entrance rhyme is obvious, and the sweetness is fast and lasting. In addition, when soaking Fenghuang single fir tea, the water temperature is preferably 100℃ boiling water.