First of all, eating cooked muscles will not infect bird flu, because the bird flu virus will be killed at high temperature.

Dead avian influenza virus can only be transmitted to humans under certain living conditions.

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Avian influenza (avian influenza or avian influenza) is an acute infectious disease caused by avian influenza virus, which can also infect humans. The main symptoms after infection are high fever, cough, runny nose and myalgia. Most of them are accompanied by severe pneumonia, and severe cardiac and renal failure leads to death, with a high mortality rate. The disease can spread through digestive tract, respiratory tract, skin injury, conjunctiva and other ways, and traffic between people and vehicles is an important factor to spread the disease.

Avian influenza is the abbreviation of avian influenza, which is an infectious disease caused by a subtype of influenza A virus (also known as avian influenza virus). It has been designated as a class A infectious disease by the International Bureau of Animal Diseases, also known as true chicken plague or European chicken plague. According to the different types of pathogens, avian influenza can be divided into three categories: highly pathogenic, low pathogenic and non-pathogenic avian influenza. Non-pathogenic avian influenza does not cause obvious symptoms, but only produces virus antibodies in infected birds. Low pathogenic avian influenza can lead to mild respiratory symptoms, decreased food intake, decreased egg production and sporadic deaths in poultry. Highly pathogenic avian influenza is the most serious, with high morbidity and mortality, and infected chickens are often "completely annihilated".