Main ingredients: 200 grams of garlic seedlings
Seasoning: 1 tsp pepper, 1 slice of ginger (julienne), 2 tbsp wine, 1 tsp salt, sugar, moderate amount of oil
Practice:
1, boil water, put a small amount of oil, chicken broth, blanch the garlic seedlings, one or two minutes, too long the garlic will be too soft crawling is not good.
2, fished out and drained, each garlic cloves hand-torn into four halves (finer can also be).
3, and then add salt, chicken essence, oil (dragonfish oil or soybean oil, sunflower oil, etc. can be eaten raw can be).
4, add Meiji fresh flavor sauce (soy sauce, steamed fish soy sauce, etc. is also OK), and sesame oil, and the most important chopped chili or love vinegar plus a little balsamic vinegar.
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Garlic Bacon
Cuisine
Style
Xiang
Making Materials
Main Ingredients
Main Ingredients: Bacon (raw) 300 grams
Supplementary Ingredients: 20 grams of garlic, 30 grams of red chili pepper
Seasoning: 5g sesame oil, 15g vegetable oil, 1g monosodium glutamate, 2g sugar, 5g wine
Preparation
1. Steam the whole piece of preserved meat in a pot for 20 minutes, remove the skin and cut it into thin slices; cut the garlic into diagonal segments; and deseed the chili peppers and then cut into slices.
2. Scald the bacon and garlic cloves together in boiling water.
3. Pour 15 grams of oil into the pan and heat, put the garlic cloves, chili peppers and mix well, then put the bacon and monosodium glutamate, sugar, wine, water, stir-fry quickly over high heat, and finally pour the sesame oil can be up to the pan, served on a plate.
[edit]Health Tips
Bacon is fresh meat cured with salt and spices, containing high sodium, high blood pressure patients are best to avoid eating.
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Garlic seedlings scrambled eggs
Materials: garlic seedlings, eggs
Practice: cut the garlic seedlings into segments, eggs frying in the pan, into the garlic seedlings, fried for 2 minutes can be added salt out of the pan
You can also fry chili peppers with garlic seedlings.
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Shrimp Fried Garlic Seedling
Application
50 grams of prawn meat, 200 grams of fresh garlic seedlings, vegetable oil, soy sauce, cooking wine, powdered dough, refined salt, monosodium glutamate each moderate amount.
Method
Slice the shrimp into thin slices. Season with powdered rice, cooking wine, fine salt and mix well. Remove the two heads of garlic cloves, cut into long 3 cm sections, wash, blanch with boiling water. Frying pan is hot, put the shrimp, high-flame stir fry a few times, add garlic and soy sauce and other seasonings, stir fry that is complete.
Effect
Warming the stomach, digestion, detoxification and brain.
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Garlic Mushroom Pork
- Ingredients: pork (hind leg two cuts of meat) one catty, garlic seedlings three two, one or two of the chemical lard, two minutes of salt, sweet soy sauce five money, four minutes of ginger, four minutes of green onions, peppercorns, red and white soy sauce six money, Pixian soybean petals one or two.
-Specialty: Sichuan cuisine, fresh and spicy, color and flavor.
-operation:
1, the fat and thin connected with the skin of the pork clean;
2, the pot let go of water set on a high flame, under the pork and onions, ginger, pepper. Meat cooked but not cooked pa (sound: ba). Garlic seedlings cleaned and cut into eight long sections, bean curd cut fine;
3, will cook the meat up my dry water vapor, there is still residual heat when cut into about a thick piece of skinned meat;
4, the frying pan on medium heat, put the lard, the oil boiled to five mature under the meat, and put a little salt shovel stir fry uniformly, stir fry until the meat out of oil shoveled in the pan side, put the bean curd, sweet soy sauce in the oil stir fry flavor (according to preferences, you can also add some tempeh), and then the meat, the meat, and then the meat, the meat, the meat, and then the meat, the meat, the meat, and then the meat. The meat **** with stir-fry evenly, and then put the garlic cloves stir-fry together. Garlic fry cooked but do not fry wilt, and then into the soy sauce to stir-fry, start the pot that is complete (such as no red soy sauce can put a little sugar instead).
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Garlic Fried Tofu
-Ingredients: two pieces of tofu, two garlic cloves. A pinch each of salt, pepper water, and minced ginger.
-Features: Tasty, nutritious.
-operation:
(1) cut the garlic cloves into half-inch-long segments;
(2) put oil in the pot, when the oil is hot, the incense, greens into the pot to fry for a while, and then add the tomatoes, sugar, salt, pepper water, cooking wine, chicken broth, broth open the tofu into the simmering for a while, see the soup is not much when the flavor of the sauce, the sauce with cornstarch hooked out of the pot that is proper.
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Squid and garlic
Information: celery (cut) 4 taels dried squid 1/2 green garlic cloves (sliced) 2 scallions (finely chopped) 1 shallot (finely chopped) 1/2 tbsp minced chili pepper 1 tbsp minced garlic 1 tbsp oil 1 tbsp sesame oil 1/2 tbsp soy sauce 1 tbsp sesame oil 1 tbsp rice wine 2 tbsp sugar 1/3 tbsp salt 1 tbsp water, 1 tbsp salt, 1 tbsp water, 2 tbsp water, 2 tbsp water, 2 tbsp water. Sugar 1/3 tbsp Salt 1 tsp.
Handling:
(1) Wash and chop the ingredients.
(2) Soak the squid in water for about 2 hours, then rinse and cut into strips 0.5 cm wide.
(3) In a hot pan, add oil, sesame oil, chopped green onion, chopped chili pepper, chopped garlic, then add the squid, soy sauce, rice wine until the water is dry, then add the green garlic and stir-fry to bring out the flavor.
(4) Finally, add celery and other seasonings, stir-fry until cooked, then remove from heat and place on a plate.
Squid can choose a thicker, or in the soaking water after cutting a good marinade into the flavor, and then frying scorched up, in accordance with the order of the method of frying can be.
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Shrimp Fried Garlic Seedling
Ingredients
Shrimp meat 50 grams, 200 grams of fresh garlic seedlings, vegetable oil, soy sauce, cooking wine, Group powder, refined salt, monosodium glutamate each moderate amount.
Method
Slice the shrimp into thin slices. Mix it with powder, wine and salt. Remove the two heads of garlic cloves, cut into long 3 cm sections, wash, blanch with boiling water. Frying pan is hot, put the shrimp, high-flame stir fry a few times, add garlic and soy sauce and other seasonings, stir fry is complete.