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What if adzuki bean is not rotten? Introduction to the treatment method of adzuki bean not rotting.
1, if adzuki bean is not rotten, we can soak it in water for a while first, because adzuki bean is hard. If boiled directly, it is easy to be boiled and dry. It's much easier to soak adzuki beans for a few hours and then cook them in an electric cooker.

2. If the adzuki bean is not boiled, you can put it in the pressure cooker to continue cooking. After cooking, simmer for a while, so that adzuki beans can be boiled easily. It should be noted that adzuki beans cannot be eaten if they are not cooked.