Hello! Wo Wo Tou and steamed buns are certainly not the same! A: Wo Wo Tou: as shown: /service/fileup/2006102413481297111.jpg Wo Wo Tou is made of cornmeal or mixed flour, the big one has half a catty to weight, the small one also has two, three two. The appearance of Wo Wo Tou is small at the top and large in the middle, in the shape of a cone. In order to make it easy to steam up cooked, there is a hole in the bottom (Beijing slang called Wo Wo Er), but also because it is the same staple food and steamed bread, so the Beijing people called this food for the Wo Wo Tou. Second: steamed bread as shown: steamed bread:

Steamed bread is the main food of people in wheat-producing areas in the north of China, and is also very popular in the south. The north calls the unfilled ones steamed buns or buns, and the filled ones buns, while in the south it is the opposite. Thank you!