How to make mango jelly, Q elastic tender, delicious to cry?

Mango milk jelly production process than popsicle ice cream is much easier and more convenient, the use of ingredients on the four, mango, milk, sugar and white powder, weighing the milk, white powder and sugar, with a cooking pot boil pour into the vessel, after cooling in the refrigerator on the line. This dessert is not only easy to make, but also very popular with children and adults.

Mango contains vitamins and nutrients, the distinctive fragrance of mango is intoxicating, and the sweet taste of mango is pleasant. Milk is known as "white blood", rich in protein, vitamins and minerals, milk or calcium and zinc tops, with mango and milk made of mango crystal jelly, equivalent to a different way to eat mango and drink milk, delicious and nutritious ingredients, children and adults can eat at ease. Mango milk jelly food milk 250mL, 30 grams of white powder, 30 grams of sugar, mango appropriate. Method

prepare to do mango milk jelly ingredients, mango used Tainong mango, should choose some sweet mango, I personally especially like more mango, mango and milk similar portions, every bite can eat mango. White cold noodles is a snack in the southern region, can be ordered in the supermarket or online, white cold noodles eat tender Q pop, crystal clear, refreshing and delicious, is a summer refreshing ingredients.

Cut the mango flesh into hard grains, I will cut the mango along the mango kernel out of the two pieces of mango flesh with skin, in the mango flesh on the flower knife, and then cut out the mango grain. How to cut out the mango fruit can be according to their own habitual.

Put the white powder, milk and sugar into the cooking pot, mix well, and then shoot, medium-low fire while cooking and mixing, and so on the white powder and milk liquid boil can be removed from the fire. Pour in the prepared mango fruit and mix well. Pour the mango milk jelly liquid into the vessel. If you are making it for children, you can pour the mango milk jello into a cute cartoon grinder to make a super cute design. Let the mango milk jello cool down and then put it in the refrigerator. After chilling mango milk jelly cut into pieces to taste, cold mango milk jelly flavor is great.