The top ten foods that must be eaten during the winter season are mutton, dumplings, radish, sugar cane, yam, cabbage, carp, fresh jujube, beef, and mushrooms.

1, mutton

Mutton is one of the must-eat foods in the winter season. Mutton is considered to be a good winter tonic.

2, dumplings

Dumplings are a traditional Chinese winter food and one of the must-eat foods at the beginning of winter. Dumplings are shaped like the cold of winter and therefore symbolize welcoming the warmth of winter.

3. Radish

Radish is one of the common foods during the winter season. Radish is considered to be a nourishing ingredient for winter.

4, sugar cane

Sugarcane is sweet and delicious, and in some places, there is the custom of eating sugar cane during the winter season.

5, yam

Yam is one of the common ingredients in the winter season. Yam is considered a winter tonic winter food.

6, cabbage

Cabbage is one of the common vegetables in winter and one of the ingredients in the winter season.

7, crucian carp

Carp meat is tender, in some places, the winter season and the custom of eating carp.

8, fresh jujube

Fresh jujube is one of the common fruits in the winter season. Fresh jujube is a purely natural and healthy food.

9, beef

Beef is one of the common meat ingredients in winter and one of the ingredients in the winter season.

10, Shiitake mushrooms

Shiitake mushrooms are one of the common ingredients in the winter season. Shiitake mushrooms are considered to be a nourishing ingredient for winter.