The nutritional components contained in Cordyceps sinensis have different characteristics. Tea can only release the water-soluble components, while wine can only soak the alcohol-soluble components. Choosing the right method can give full play to its effect.
Taking cordyceps raw at room temperature is the best way to eat it. However, before taking it, it must be cleaned and sterilized to make Cordyceps sinensis safe to eat. Through technical means, the membrane is broken and broken, so as to achieve the best particle diameter absorbed by the human body, and the nutrition of Cordyceps sinensis can be absorbed to the greatest extent. Therefore, those who want to eat raw Cordyceps sinensis are advised to go to hospitals and regular pharmacies to buy processed products.
/iknow-pic.cdn.bcebos.com/7 1cf3bc79f3df8dc686d4 143c3 1 1728b46 102894"target="_blank"title=""class="ikqb_img_alink"> /iknow-pic.cdn.bcebos.com/7 1cf3bc79f3df8dc686d4 143c3 1 1728b46 102894? x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_ 1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="/n/20 15/0805/c 1 4739-27413055-2.html "target =" _ blank "title =" People's Daily Online-Cordyceps sinensis is misused by many people, and one method works best "> People's Network-Many people use Cordyceps sinensis by mistake, and one way to eat it works best.