1. Material: 300 grams of whipped cream, 460 grams of yogurt, 50 grams of strawberry jam, 50 grams of blueberry jam, 50 grams of mango, 30 grams of Oreo, appropriate amount of mango, appropriate amount of Oreo, appropriate amount of blueberry and appropriate amount of strawberry crispness.

2. prepare ingredients.

3. Pour 300 grams of whipped cream into a large bowl, beat with electric egg beater until lines appear, add 460 grams of yogurt and stir well.

4. Divide into 4 parts on average, each part is about 190g.

5. Press 50g mango into mud with a fork.

6. Add 50 grams of strawberry jam, 50 grams of blueberry jam, 50 grams of mango puree and 30 grams of Oreo blocks to each serving of cream yogurt and stir well.

7. Spread oil paper on the container, pour in half of the cream yogurt paste and smooth it.

8. Spread mango slices, Oreos, blueberries and strawberry chips respectively, and sprinkle with a little nuts and dried fruits.

9. Pour in the remaining cream yogurt paste, smooth it, spread fruit and Oreo, or sprinkle various dried fruits in the gap.

10, put it in the refrigerator for a few hours, and then cut it into pieces to eat.