1.
1. First, put the green tea dough into the bread bucket. (Green tea dough: high-gluten flour 1 50g, green tea powder10g, sugar 25g, salt10g, milk powder 5g, butter15g, eggs/5g. )
2.
2. Use Dongling BM-0 18 bread machine to make dough, and adjust the time to 15 minutes.
3.
3. The bread machine began to stir.
4.
4. Green tea dough is well placed.
5.
5. Put the chocolate dough material into the bread bucket. (Chocolate dough: high-gluten flour 1 50g, cocoa powder10g, sugar 25g, salt10g, milk powder 5g, butter15g, eggs1/ )
6.
6. Use Dongling BM-0 18 bread machine to make dough, and adjust the time to 15 minutes.
7.
7. Chocolate dough and good placement.
8.
8. Put the original dough materials into the bread bucket. (Original dough: high-gluten flour 1 50g, sugar 25g, salt10g, milk powder 5g, butter15g, eggs13g, water 70g and yeast 2g. )
9.
9. Use Dongling BM-0 18 bread machine to make dough, and adjust the time to 15 minutes.
10.
10. Original dough is well placed.
1 1.
1 1. Roll the green tea dough flat with a rolling pin, then roll it up and put it into the bread machine.
12.
12. Chocolate dough and plain dough are made in the same way as green tea dough and put in bread barrels.
13.
13. Select the bread machine fermentation function, adjust the time to 60 minutes and press Start.
14.
14. After the bread is fermented, the bread is 70% as big as the bread barrel.
15.
15. Adjust the baking function of the bread machine for 35 minutes.
16.
16. The bread is baked.