It was built in 1935 and was originally called Southwest Restaurant. It was destroyed by war in 1939. In 1940, it was rebuilt with shares and renamed Guangzhou Restaurant.
Guangzhou Restaurant is located at No. 2 Wenchang South Road, Liwan District, Guangzhou City. Founded in 1935, it was originally called Southwest Restaurant. It was destroyed by war in 1939. It was rebuilt in 1940 and renamed Guangzhou Restaurant. It is famous for its classic Cantonese cuisine and is known as "the first restaurant in Guangzhou", hence the name. . In 1956, a public-private partnership was implemented. After renovation in 1983, it mainly sells Cantonese cuisine, and also offers Manchu and Han banquets and antique reception meals. In 1987, he was awarded the "May 1st" Labor Medal by the All-China Federation of Trade Unions.
In 1992, Guangzhou Restaurant Enterprise Group Co., Ltd. was established. On the basis of adhering to the essence of traditional Cantonese cuisine, it deeply explored and promoted Cantonese cuisine culture and developed "Man-Han Daquanting", "Nanyue King's Banquet" and "Five Dynasties Banquet". " and other banquets, featuring original ecological ingredients and distinguished service experience, have entered the catering market. Its subsidiary Likofu Food Company is a key enterprise in the national food industry and the developer and participant of many national technical standards.
Guangzhou Restaurant’s Famous Food
Guangzhou Restaurant has many famous food. The early creations of Guangzhou Restaurant include Wenchang Chicken, Hongmian Jiaji Duck, Maotai Chicken, Crab Meat Soup Dumplings, Shawan Original Milk Tart, Coconut King Crispy Corners, etc., which are all among the famous traditional dishes in Guangzhou.
In the 1980s, Guangzhou Restaurant continued to send technical personnel to various parts of the mainland, Hong Kong, Macau, Singapore, Japan, Canada and other countries to learn and exchange cooking techniques.
On the basis of maintaining the style and characteristics of Cantonese cuisine and the restaurant’s famous dishes, we also incorporate Chinese and foreign innovative dishes. Thousands of dishes are available all year round, with excellent color, aroma, taste, shape and dishes. The dishes are wide and delicious. Respected by guests. There are famous dishes such as "Yipin Tianxiang", "Pockmarked Suckling Pig", "Three Color Lobster", "White Jade Arhat", "Guangzhou Wenchang Chicken", "Baihua Stuffed Duck Feet" and "E Jie Pink Fruit", "Crab Meat" Famous dishes include "Soup Dumplings" and "Shawan Original Milk Tarts".
The above content refers to Baidu Encyclopedia-Guangzhou Restaurant