The stages of ice cream development:

The first stage (1927 to 1950).

1927 haining, an American businessman, opened haining foreign firm in Shanghai and produced popsicles by mechanical method, which is the driest cold drink manufacturer in China. At that time, the products were cylindrical, and the daily output was only 2000 to 3000.

1932 The factory changed the popsicle mold into a flat shape. Besides the fruity taste, popsicle varieties also produced red beans, mung bean popsicles, 2000g tinned ice cream, 320g tricolor and vanilla ice cream bricks, bicolor paper cups and purple ice cream.

The second stage (195 1 to 1980).

The cold drink food industry has been expanded all over the country, and technical exchanges have been carried out throughout the country. The annual output of cold drinks has reached about 80 thousand tons, which can be called the stage of production development and technical exchange.

The third stage (198 1 to 1990).

Many manufacturers introduced foreign advanced equipment, increased varieties, and the annual output reached 544,000 tons. At this stage, technology introduction and technical consultation are quite active, which can be called extensive exchange and innovation.

The fourth stage (199 1 till now).

Foreign businessmen have come to China to invest, establish joint ventures, set up joint ventures, and set foot in private enterprises. The annual output reaches1200,000 tons, with more than 3,000 varieties. This stage can be called the rapid development stage.

Bilingual examples:

1、This shocking picture, with its piles of oven chips, mini rolls and tubs of? icecream, represents just how much junk food one child in the UK consumes in a year.

Shocking photos, piles of baked potato chips, miniature bagels and buckets of ice cream just show the amount of junk food a child consumes in Britain in a year.

2、A gaily colored fruit for offers kiwi fruit, feijoas , tamarillos, pepino, kumara and other fresh New Zealand products while a Danish? icecream? parlour tempts the sweeter tooth.

Colorful fruit carts sell Kiweiguo, Fayuoguo, tomatoes, squash, kummala and other fresh New Zealand agricultural products. Danish ice cream cold drink room makes people who love sweets drool.

3、Meanwhile, the Japan Industry Pavilion in the Puxi area is rolling out a new brand of? icecream. It has a bit of soy sauce added in.

At the same time, a new ice cream with some soy sauce was introduced in the Japan Industry Pavilion in Puxi.

4、Maybe he wouldn't have lost the last chance given that the hot chocolate on the? icecream? was not melted by then.

If the hot chocolate on that ice cream hadn't melted, he wouldn't have lost his last chance.