Konka KAO- 1208 adopts the temperature control mode of integrating upper and lower temperature control, and operates according to the instructions. First, bake with high fire 15 minutes. Small smell, no smoke. Precise temperature control, power off when the temperature reaches. In addition, baking recipes are also very intimate. Just the right size, very suitable for home use.
Konka Kao-13T 1 also adopts a temperature control mode integrating upper and lower temperature control. The appearance is very chic and literary, the vertical design is very handsome, and the black is simple and simple. I tried roast chicken wings and biscuits, and the effect was very good. Automatic temperature sensing, when the set temperature is reached, the heating will stop to prevent baking.
Konka Kao -T 12C also adopts a temperature control mode integrating upper and lower temperature control. Baked sweet potato once in the evening, the temperature is 200, and the timing is 40, which is very easy to use. The temperature control is very sensitive, the noise is low, and the space is ok, which is very suitable for two people.
Konka Kao -2080 adopts the temperature control mode of independent temperature adjustment up and down. This capacity is very suitable for a family of four, neither too big nor too small, and does not take up space. It can bake 8 inches of cheesecake. Roasted peanuts are crisp.