Nutritional analysis
1. melon contains a large number of carbohydrates and citric acid, etc., and abundant water, can reduce summer heat, thirst, in addition to boredom;
2. melon in the conversion enzyme can be insoluble proteins into soluble proteins, which can help kidney patients to absorb nutrients;
3. melon tip of the vitamin B can protect the liver, reduce chronic liver damage;
3. melon tip of vitamin B can be protected, reduce chronic liver damage;
4. Liver injury;
4. Modern research has found that melon seeds have the effect of repelling roundworms and filarial worms;
5. Melon is rich in nutrients, which can replenish the energy and nutrients needed by the human body.
The flesh of raw food, thirst and dryness, can eliminate bad breath, but the melon is poisonous, eating too much raw food, that is, will be poisoned. According to relevant experts, a variety of melons contain malic acid, glucose, amino acids, beet eggplant, vitamin C and other rich nutrients, infectious fever, thirst, etc., have a very good therapeutic effect.
We are all no strangers to umeboshi, in addition to making hot and cold, sweet and sour plum soup, many people are more like to eat it directly as a snack. Don't look at the black and dirty, in fa